1 small turkey breast roll
2 Tbs. lemon juice
2 Tbs. olive oil
1 Tbs. salt
2 Tbs. paprika salt and pepper to taste after turkey is cooked.
Preheat oven to 450 degrees.
Mix the lemon juice with the olive oil. Rub over turkey breast.
Sprinkle both sides of turkey with salt and paprika.
Place turkey in a nonstick, high heat roasting pan.
Bake uncovered for 1 hour. Internal temperature of turkey should be 165 to 170 degrees.
Checking for doneness.
Slightly cool and slice lengthwise.